ReferrerYou need a quick and easy way to make cake? Use your microwave because it is not just a device to pop popcorn and hot water. Use it to bake a cake. A quick way to make a dessert for any occasion.
* Mix the cake flavor of your choice
* Extra ingredients specified in packing cake mix (milk, eggs, etc.).
* Coverage (optional)
One.
1
Prepare a cake mix according to package directions. Chocolate cakes and other pastries will be especially tasty dark. When a cake is made in the microwave, it is not as golden as a cake baked in the oven. Then, cakes clear as vanilla, for example, can become very clear. If you prefer this type of cake, just plan a beautiful cover to leave you with a more attractive appearance.
2
For best results, use a silicone round shape with a central hole for baking the pie in a more uniform. If you do not have one, choose any container refractory round and smooth. But remember that the container format chosen will be the final shape of your cake.
3rd.
3
Place in the microwave. Bake at high power for 10 minutes. Microwave ovens have different powers, then you need to check to see if the cake is ready. You can check it after about 8 and a half minutes, bake more only if necessary. Once it is done, remove it from the microwave. Let cool for about 10 minutes while you make a quick cleaning on site. Turn the cake on a decorative dish and then cover with the topping of your choice (optional).
4th.
4
If
you make the cake into a shape with a hole in the center (as a form of
pudding), you can add cherries or strawberries to fill its center,
leaving him with a very nice presentation.
* Here's a tip to help you remove the cake more easily and leave you with a delicious cover while. Take a ladle cover, and wipe the surface of the container. Do not forget to use a thin layer of coverage. If it gets too thick in shape, make a huge mess in time to unmold the cake.
* The total preparation time between baking and cleaning will be around 20 minutes. That means you'll have plenty of time to enjoy the delicious dessert that you have prepared!
* The form used is too hot, handle it with care.
*
If you use a glass container for baking the cake, be careful, after
removing it from the microwave, do not put it on a cold surface such as
stone, granite or tile. The sudden change in temperature can cause the container to burst.
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* Mix the cake flavor of your choice
* Extra ingredients specified in packing cake mix (milk, eggs, etc.).
* Coverage (optional)
One.
1
Prepare a cake mix according to package directions. Chocolate cakes and other pastries will be especially tasty dark. When a cake is made in the microwave, it is not as golden as a cake baked in the oven. Then, cakes clear as vanilla, for example, can become very clear. If you prefer this type of cake, just plan a beautiful cover to leave you with a more attractive appearance.
2
For best results, use a silicone round shape with a central hole for baking the pie in a more uniform. If you do not have one, choose any container refractory round and smooth. But remember that the container format chosen will be the final shape of your cake.
3rd.
3
Place in the microwave. Bake at high power for 10 minutes. Microwave ovens have different powers, then you need to check to see if the cake is ready. You can check it after about 8 and a half minutes, bake more only if necessary. Once it is done, remove it from the microwave. Let cool for about 10 minutes while you make a quick cleaning on site. Turn the cake on a decorative dish and then cover with the topping of your choice (optional).
4th.
4
If
you make the cake into a shape with a hole in the center (as a form of
pudding), you can add cherries or strawberries to fill its center,
leaving him with a very nice presentation.
* Here's a tip to help you remove the cake more easily and leave you with a delicious cover while. Take a ladle cover, and wipe the surface of the container. Do not forget to use a thin layer of coverage. If it gets too thick in shape, make a huge mess in time to unmold the cake.
* The total preparation time between baking and cleaning will be around 20 minutes. That means you'll have plenty of time to enjoy the delicious dessert that you have prepared!
* The form used is too hot, handle it with care.
*
If you use a glass container for baking the cake, be careful, after
removing it from the microwave, do not put it on a cold surface such as
stone, granite or tile. The sudden change in temperature can cause the container to burst.
Desfazer edições
Exemplo de uso de "":
traduzido automaticamente pelo Google
Dicionário